This is our favorite salsa! It's thick, simple and perfect.  It's Samuel's favorite "meal". (Hence the name) 😅

Ingredients

1 aneheim pepper 1-2 Limes

1 Handful of cilantro

1 Medium white onion

Lots of roma tomatoes

salt

Place quartered-cut tomatoes in food processors / blender. Pulse until desired consistency. I like finally diced / crushed but not fully pureed. More blending will create more foam/liquid. Pulsing in short bursts will help minimize this. 

Shake tomatoes over sink in a strainer to remove liquid. 

Cut onion in quarters and separate layers. Rinse under hot water with lots of salt. Rinse at least 3 times. This mellows the strong flavor by removing the sulfur compound and fresh onions. The onions also won't leave you bloated or treating onion for days. 🙌🏼 

Remove seeds from Anaheim pepper, chop roughly and place in blender along with cilantro & rinsed onions. Blend the heck out of them. 

If you like more spice, add some seeds from the pepper.

Combine onion mixture with crushed tomatoes.

Squeeze lime and sprinkle salt over bowl. Mix again. 

Enjoy! 💃

xo Summer